Baked Cauliflower Pakoras/Fritters

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There is something inherently delicious about deep fried food. Any food that has been deep fried in oil is bound to have the taste factor. The oil has a tendency to not just coat the food enhancing its taste along the way but also coat the palate with delectable memories that leave one asking for more.

I love deep fried food as well and do indulge in it once in a way but unfortunately my constitution does not permit me to savour deep fried foods as often as I want.

I always regretted this part of my life which forbade me to eat my favourite deep fried foods as much … Continue Reading

Previously On Divine Taste

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Thumbnail image for Pumpkin Bell Pepper Lentil Soup With Cashews
Thumbnail image for Eggless Lavender Biscuits/Cookies
Thumbnail image for Healthy Veggie Soy Burger
Thumbnail image for Mung Dal Payasam/Indian Lentil Pudding
Thumbnail image for Jasma’s Vegetable Pulao
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Thumbnail image for Ginger And Lime Rasam (Ginger And Lime Lentil Soup)
Thumbnail image for Cherry Stuffed Caramelized Peaches With Custard Cream
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Thumbnail image for Indian Gooseberry (Amla) Chutney
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Thumbnail image for Jaggery And Wholewheat Flour Halwa (Gud Aur Atte Ka Halwa)
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Quick Cooking

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Vegan Friendly Recipes

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Eggless Baking

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Ayurvedic Cooking

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Comfort Food

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Back To Basics

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Delicious Memories From The Past

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Thumbnail image for Macaroni & Cheese
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Thumbnail image for Kulfi (Creamy Indian Ice Cream)