Growing up, I remember coming back home from school to many comforting meals, consisting of curries and rice. A curry made with many different vegetables, served with ghee rice was one of my mother’s specialities.
This potato curry, flavoured with star anise and other spices, is one of my favourite curries of all time. I love to cook this with many rice dishes and at times with Indian style breads as well.
The star anise when fried in oil with all the other spices, releases its special aroma and flavour into the dish. Apart from its charming appearance, the star anise is also endowed with many medicinal and healing properties.… Continue Reading