Curries

For a comforting & satiating meal, eat these curries with rice or breads!

Thumbnail image for Babycorn, Broccoli and Soya Chunk Curry
Thumbnail image for Black Eyed Peas Curry
Thumbnail image for A Traditional South Indian Sattvik Meal Fit For A King – From The Kitchens Of Dakshin, ITC Maratha
Thumbnail image for Spicy Vegetarian Chili
Thumbnail image for Kashmiri Rajma With Saffron Rice
Thumbnail image for Dahi Baingan/Eggplants Or Aubergines In A Spiced Yogurt Gravy
Thumbnail image for Goan Vegetable Curry
Thumbnail image for Paneer Makhani With Matar Pulao And Cucumber Raita/Paneer Cheese In A Spiced Tomato Gravy With Pea Pilaf And Cucumber In Yogurt
Thumbnail image for Baby Potatoes In Yogurt Gravy/Dahi Aloo
Thumbnail image for Eggplants In A Tangy Tomato Gravy
Thumbnail image for Capsicum (Bell Pepper) Curry With Tomato Peanut Masala
Thumbnail image for Spinach & Potatoes In creamy Yogurt gravy
Thumbnail image for Cauliflower Green Curry
Thumbnail image for Vegetarian Thai Green Curry